PUERTA VIEJA Blanco 75cl
€3.25
Tax included
GRAPE VARIETIES Viura 100% from Cenicero.
VINIFICATION The must is obtained after macerating the grapes at low pressures with membrane presses. It is centrifuged before fermenting at low temperatures in stainless steel tanks.
SERVING TEMPERATURE Serve at 6 - 8 ºC.
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TASTING NOTES
We recommend drinking it within a year to better appreciate its youthfulness. Clean, bright, pale yellow-green. Intense, elegant aromas with fresh, fruity nuances. Light on the palate with hints of a well-integrated acidity. Pleasant sensations on the finish, leaving a pleasant floral aftertaste.
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GRAPE VARIETIES Viura 100% from Cenicero.
VINIFICATION The must is obtained after macerating the grapes at low pressures with membrane presses. It is centrifuged before fermenting at low temperatures in stainless steel tanks.
SERVING TEMPERATURE Serve at 6 - 8 ºC.